Sourdough BreadBeginner
Sourdough Fundamentals
Start your starter, shape your first boule and take home a crusty country loaf.
5 hoursmax 8Sat, 7 Jun
S$198
BookOur calendar
All upcoming classes.
Small classes, slow techniques, French butter. Filter to find your next bake.
Category
Level
8 classes
CroissantsIntermediate
Hand-laminated Croissants
Lock in French butter, learn the three folds and bake honeycomb-perfect croissants.
6 hoursmax 6Sun, 8 Jun
S$248
Book
MacaronsIntermediate
Parisian Macarons
Master macaronage, ganache fillings and four signature flavours.
4 hoursmax 8Fri, 13 Jun
S$195
Book
Korean Bento CakesBeginner
Korean Bento Cakes
Tiny pastel cakes with minimalist piping — perfect gifts in a box.
3 hoursmax 10Sat, 14 Jun
S$145
Book
TartsBeginner
Seasonal Fruit Tarts
Pâte sucrée, crème pâtissière and a glossy fruit finish.
4 hoursmax 8Sun, 15 Jun
S$175
Book
CakesIntermediate
Celebration Layer Cake
Three layers, smooth buttercream finish and floral piping.
5 hoursmax 6Sat, 21 Jun
S$220
Book
Kids BakingBeginner
Kids: Cupcake Decorating
For ages 6–12. Bake, frost and decorate six cupcakes to take home.
2 hoursmax 12Sun, 22 Jun
S$95
Book
Christmas SpecialsAdvanced
Christmas Stollen & Panettone
A festive masterclass — slow-fermented panettone and traditional stollen.
7 hoursmax 6Sat, 6 Dec
S$268
Book